waterloo brewing

Waterloo Brewing is proud to announce a new internal employee recognition program – The Boar Award! Every month, Waterloo Brewing staff will be nominating their peers to be the recipient of The Boar Award. 

Waterloo Brewing is excited to announce the new hibiscus cherry limeade sour, called Hummingbird, brewed in collaboration with Waterloo Brewing employee and artist Nick Glynn. This new beer, only available on tap at the Waterloo Brewing Taphouse is being released alongside Glynn’s custom Hummingbird Growler.

This June, Waterloo Brewing is excited to be serving the SPECTRUM Oat Helles Lager in the Waterloo Brewing Taphouse. This beer was brewed in collaboration with SPECTRUM, Waterloo Region’s Rainbow Community Space, and profits from the sale of this beer will go directly to the organization.

Waterloo Brewing is excited to be collaborating with local brand, KWFamous this fall. The collaboration consists of a KWFamous pop up shop in the Waterloo Brewing Beer Store, a limited-edition growler design and our new Taphouse brew ­– the KWFamous Blackberry Sour IPA with edible glitter.